Seattle locals have been in on Beecher’s Handmade Cheese for years, and once Oprah named their mac and cheese one of her Favorite Things, the secret was out. This is our smoked version. For Thanksgiving we built Beecher’s Flagship sauce with two twists, Chimayo chile and smoked bacon, then cooked it on the Traeger, which…
Around the year, families d will congregate around ovens and roasters, smokers and grills and ask the age-old question: “Is it ready yet?”. In my book, the only thing worse in my book than an overdone meal is an underdone one so you want to be accurate in getting the temp to 165deg in the…
Far from being a modern invention of the craft beer scene, pumpkin beers have a long history in the US. Samuel Stearns’ The American herbal; or, Materia medica (published in 1801), name-checked pumpkin beer just after porter and ale. via Pumpkin Beer History: Colonial Necessity to Seasonal Treat | Serious Eats: Drinks.