Discovering great Grills, Growlers, and Grapes.
I first met Jack Timmons at his Seattle Brisket Experience popup event way back in 2013. I had come across an invite online for the event with book signings by Daniel Vaughn, BBQ Editor for Texas Monthly. Daniel was in town on the release tour for his book, Prophet of […]
We weren’t anticipating making pork belly burnt ends, but decided to make a day of it after attending a car event in Bellingham, Washington (read about our other adventures at Stones Throw Brewing Co here). It probably doesn’t come as a surprise to you that our thoughts stay close to […]
It’s barbecue and grilling season, a time for family and friends to come together and enjoy each other’s company and something that sizzles or smokes over a hot fire. Here’s our curated list for the top BBQ Party Playlists on Spotify, iTunes, and Pandora. Be sure to bookmark this page […]