These bite-sized morsels of slow smoked goodness are a guaranteed hit as an appetizer or a meal, especially when smoked on your Traeger or Big Green Egg!
Zucchini boats filled with your favorite chopped BBQ are a fast and easy all-in-one meal. A huge hit with our family, so we share with yours!
I first met Jack Timmons at his Seattle Brisket Experience popup event way back in 2013. I had come across an invite online for the event with book signings by Daniel Vaughn, BBQ Editor for Texas Monthly. Daniel was in town on the release tour for his book, Prophet of […]