For World Malbec Day, we celebrated a day late with wood and charcoal-fired Argentine-style steaks and chimichurri sauce, a bright and fresh steak dressing that was a hit for adults and surprisingly, the kids alike. If you’re so inclined, we love the Salt Lick Dry Rub on the steaks. A […]
This recipe for Santa-Maria Style Tri-Tip done over oak wood will keep you and your friends coming back for more.
We wanted to recreate this taste for a Spring/Summer favorite – Burgers. Replace that boring slice with a cheese sauce so good, you’ll want to use as a dipping sauce