We wanted to recreate this taste for a Spring/Summer favorite – Burgers. Replace that boring slice with a cheese sauce so good, you’ll want to use as a dipping sauce
Beef
Smoked Italian Drip Beef, Two Ways
Winter and slow cookers go together like warm apples and cinnamon. The rich smells, savory ingredients melting together warm our homes and stomachs. But what to do when your power is out due to a windstorm? Experiment on the grills of course! This turned out so well, even the 11-year-old said it was the best. meal. ever.
Smoked Beef Back Ribs on the Big Green Egg
A modified version of Adam Perry Lang’s Beef Back Ribs featured in BBQ 25: The World’s Most Flavorful Now Made Foolproof, this uncomplicated recipe had our picky eating 10 year old bowled over and asking for more. Our modifications included using a boullion paste and Salt Lick Dry Rub. We tried […]