This is by far our favorite Mac and Cheese Recipe! Prepare your taste buds for a mac and cheese experience like no other. We’ve taken Beecher’s renowned “World’s Best” Mac and Cheese recipe and put our own flavorful twist on it, infusing it with Salt Lick BBQ Rub, crispy bacon bits, and the fiery kick of Pepper Jack cheese made with jalapenos.
This easy and quick pound cake recipe is perfect to throw on the Traeger while your mains are resting. Perfect for Memorial Day, Fourth of July or any time!
Here’s a classic roasted chicken and vegetable recipe we love. The skin gets crispy and the chicken doesn’t dry out! It’s easy to make and cooks in about 1.5 hours. While we are using a Traeger, we’ve also done similar recipes on the Big Green Egg, a Weber Kettle set-up for indirect cooking or even…