Tag: Recipe


Physicist Cracks BBQ Mystery

Have you ever done a long cook – maybe Brisket or Pulled pork only for it to come out dry and tough? ¬†Ever notice how the temperature of the meat seems to plateau or stall for hours and hours? Many pitmasters have long believed that the stall was caused by […]

Recipes, Red Meat, Starters

Lamb Rib Cutlets

These lamb rib cutlets are a fast and easy starter packed with flavor. The marinade imparts a fantastic flavor, even if you don’t like lamb we think you’ll enjoy these! Perfect for a starter or serve over a salad for dinner.